Jonamac Apple Tree
Early harvest, rich flavor, and cold-climate reliability
Jonamac is a standout early-season apple that brings the best of both its parents — Jonathan and McIntosh — into one crisp, aromatic package. With its deep red skin, spicy-sweet flavor, and cold-hardy roots, Jonamac is a favorite for northern growers who want a head start on apple season.
Why Grow Jonamac?
- Early Ripening – One of the first apples to ripen in late summer, often ready by late August.
- Bold, Spicy Flavor – A perfect blend of Jonathan’s tang and McIntosh’s aromatic sweetness. Great for fresh eating and sauce.
- Attractive Fruit – Deep red skin with a crisp white interior. Smaller to medium-sized apples with excellent eye appeal.
- Reliable Yields – Productive tree with a manageable growth habit and consistent cropping.
Growing Details:
- Chill Hours: 800–1,000
- Ripening: Late August to early September
- Pollination: Needs a compatible pollinator (try pairing with Liberty, Freedom, or Honeycrisp)
Perfect For:
- Northern growers seeking an early-season apple
- Fans of McIntosh-style flavor with a firmer bite
- Fresh eating, applesauce, and lunchbox snacks
